An important factor affecting a honey's curative qualities is purity. Only crude, unprocessed honey has shown to be effective. On the global market, raw, organic honey is very rare. This is because modern agriculture has introduced chemicals into the previously untainted environment of the bee hive. Not only are chemical residues carried in on the pollens and nectars that bees gather, chemicals and antibiotics are used by beekeepers to control mites and other bee diseases in the hive. This practice is so widespread globally, making organic honey difficult to produce. In Yemen the method of beekeeping has always been a traditional one, from one generation to another. No machinery used in extracting the honey from uncultivated plants. All are done using their hands .... Traditional Beekeeping in Eastern Yemen A stop at Hajarayn, in Wadi Dawan, gave me the opportunity to meet a group of nomadic beekeepers working along the wadi, and to collect information about their activities and o...